El Pollo Loco, the nation’s leading fire-grilled chicken restaurant known for its craveable, flavorful food, is cranking up ...

Squared Advisors announced the sale of Wings ‘N More, a multi-unit restaurant brand headquartered in College Station, TX to New York-based private equity firm, Goode Partners. The sale also included ...

Bojangles is entering 2025 with remarkable momentum, marked by significant achievements in the first quarter of the year. With milestone restaurant openings, new franchise agreements, and an ...

As quick-service restaurant operators navigate an increasingly competitive and ever-evolving market, understanding industry ...

Two iconic Ohio-based brands, Graeter’s Ice Cream, America’s oldest family-owned and operated craft ice cream maker, ...

Sal’s Pizza, a legendary Massachusetts-based, family-owned and operated pizza business and brand, announced that it’s opening ...

TOUS les JOURS, the renowned bakery café chain offering more than 300 artisan pastries, gourmet cakes and desserts baked ...

Dunkin’ is redefining coffee moments with the launch of its new Cold Foam Creamers in Extra Extra and Chocolate flavors, as ...

After declaring bankruptcy last spring, Tijuana Flats has emerged with a focus on four key areas: people, place, product, and ...

In what promises to be a busy week for Starbucks ahead of its Tuesday earnings, the brand followed up Monday news of in-store ...

With Valentine’s Day approaching, Southern California’s favorite Mexican quick-service restaurant, Miguel’s Jr., is bringing ...

Randy’s Donuts introduced the FireAid Donut, a special limited-edition donut to benefit FireAid’s efforts to start rebuilding our community. The FireAid donut will be a raised donut featuring vanilla ...