We caught up with Akwai at Hat Yai to discuss his favorite takeout chicken (besides his own), his go-to martini order, and ...
Brenna Houck is a Cities Manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at @brennahouck.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback