Less than 24 hours after accepting the James Beard Award for Best Chef: Midwest, Karyn Tomlinson, chef-owner of St. Paul’s ...

A conversation with Thomas Bille, the only Houston-area person awarded the James Beard award in 2025. Hosted by restaurant ...

LA Times restaurant critic Bill Addison visits Kato in its new location at the Row DTLA. Pastry chef Nicola Lamb sifts ...

After being named a semifinalist for four consecutive years, Chef Salvador Alamilla became the second Idahoan to win a James ...

Established in 1990, the James Beard Restaurant and Chef Awards are considered the Oscars of the culinary universe.

Sky Haneul Kim won for Best Chef: Northeast for her cooking at Gift Horse. She was emotional on the podium. "Today my dream ...

James Beard Restaurant and Chef Awards were hosted on June 16, 2025 in Chicago. Two Asheville chefs were among the nominees.

What to know about the James Beard Award-winning chef and restaurant owner who took home their first award for debut cookbook ...

However, another Asheville chef is bringing home a medallion. On June 14, Ashleigh Shanti, chef and owner of Good Hot Fish restaurant, won a James Beard Media Award for her debut cookbook, "Our ...

Add another Houston chef to the city’s growing list of James Beard Award winners. Thomas Bille, chef-owner of Belly of the Beast in Spring, earned Best Chef: Texas at the James Beard Foundation’s ...

In this inspiring conversation with Sam Daniel for NDTV’s Tamil Nadu Brief, James Beard Award-winning Chef Vijay Kumar shares ...

The 35th Restaurant and Chef Award gala was held at the Lyric Opera of Chicago on Monday, June 16. The James Beard awards are considered the Oscars of the food world, recognizing exceptional ...