The celebratory pastry returns for its second year – but Sydneysiders in the know have been asking for it to be a permanent ...

A humble family restaurant in Collingwood had the privilege of creating a space for many to connect and make memories in this ...

The Randwick restaurant (and its owner Paul Varga) is cherished by its local regulars and Sydney’s wider Hungarian community.

Plus, a renowned regional chef stripped of restaurant awards, Nora Thai opens in the city and Sunda is set to close.

Nora’s Pizza House is a casual spot with spritzes, pizzas and hand-pulled pasta, built for locals “looking for somewhere to ...

Hand-woven market baskets, crochet-trimmed pants and chocolate plum co-ords. For the tennis – and summer days to come – ...

Attend a “sensory tour” of prints inspired by the ocean, a contemplative abstract art exhibition and the Asia Pacific ...

Sitting alongside a duck pond in the Botanic Garden, The Botanic Lodge is a go-to choice for daytime dining. This summer it’s ...

The two newcomers – a woodfired grill restaurant and bar respectively – are just 130 metres from Bar Copains, their widely ...

The brief? Bring drama (and the Divine Comedy) to Sydney’s Pitt Street. In partnership with Accor Hotels, we chat to Tom Mark Henry’s Carla Matias about the design, inspiration and ideas behind Hotel ...

In partnership with Lexus, we speak to the chef-restaurateur about her favourite things to eat, drink and do there.

Dining at Quay is guaranteed to grace a few aspirational to-eat lists. Here and around the world. Renowned chef Peter Gilmore’s inimitable fine diner – one of Australia’s most influential restaurants ...